Toronto Public Health inspection history for Captain's Boil at 2655 Yonge St M4P 2J6: 12 inspections on record from 2023-12-18 to 2026-10-20.
All 12 inspections in the current file.
| Inspected | Result | Infractions | Inspector found |
|---|---|---|---|
| 2026-10-20 | Pass | 1 significant, 1 minor | FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C); FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2026-06-12 | Pass | 1 minor | FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2026-01-02 | Pass | 1 significant, 1 minor | FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C); Fail to protect against entry of pests - Sec. 13(1) |
| 2025-10-10 | Pass | 2 minor | Fail to protect against entry of pests - Sec. 13(1); FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2025-06-18 | Pass | 1 minor | Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9 |
| 2025-01-17 | Pass | 2 minor | FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G); Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9 |
| 2024-11-29 | Pass | 1 minor | Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9 |
| 2024-11-22 | Conditional pass | 1 significant, 3 minor | FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C); Fail to protect against entry of pests - Sec. 13(1) |
| 2024-08-15 | Pass | 2 minor | FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G); FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2024-08-14 | Conditional pass | 7 significant, 6 minor | Fail to sanitize multi-service articles after use - Sec. 21(1); OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D) |
| 2023-12-21 | Pass | none recorded | |
| 2023-12-18 | Conditional pass | 2 crucial, 5 significant, 3 minor | Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1); Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e) |
A pass means the inspector found no infractions or only minor ones. A conditional pass means significant infractions were found and the inspector comes back to check they are fixed. A closure order is issued when an infraction is a health hazard; the business stays closed until a re-inspection shows it is fixed.
Infractions on record across these inspections: 2 crucial, 15 significant, 23 minor.
Toronto Public Health publishes every food premises inspection as open data (DineSafe), under the Open Government Licence – Toronto. Records go back to 2023-12-18 in the current file. Not affiliated with the City of Toronto. To ask about a record, contact Toronto Public Health.
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This week's inspection flagged: