Toronto Public Health inspection history for Poorani Vilaas at 6055 Steeles Ave E M1X 0A7: 14 inspections on record from 2024-02-26 to 2026-10-27.
All 14 inspections in the current file.
| Inspected | Result | Infractions | Inspector found |
|---|---|---|---|
| 2026-10-27 | Conditional pass | 1 crucial, 2 significant, 1 minor | Fail to protect food from contamination or adulteration - Sec. 26(1); Use handwashing station other than for handwashing of employees - Sec. 7(4) |
| 2026-06-23 | Pass | none recorded | |
| 2026-06-11 | Conditional pass | 2 crucial, 6 significant, 1 minor | Maintain potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1); Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii) |
| 2026-02-17 | Pass | none recorded | |
| 2026-02-09 | Conditional pass | 1 crucial, 3 significant, 1 minor | Store potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1); Fail to ensure equipment surface cleaned as necessary - Sec. 22 |
| 2025-12-16 | Pass | 2 minor | Fail to protect against entry of pests - Sec. 13(1); FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2025-05-30 | Pass | 3 minor | Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g); FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2025-02-24 | Pass | 2 significant, 2 minor | FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C); FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12 |
| 2024-09-30 | Pass | none recorded | |
| 2024-09-20 | Conditional pass | 1 crucial, 1 significant | Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1); Fail to ensure equipment surface cleaned as necessary - Sec. 22 |
| 2024-08-20 | Pass | none recorded | |
| 2024-08-12 | Conditional pass | 2 crucial, 3 significant, 1 minor | Fail to protect food from contamination or adulteration - Sec. 26(1); Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1) |
| 2024-02-28 | Pass | none recorded | |
| 2024-02-26 | Conditional pass | 4 significant | Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c); Use dirty cloth for cleaning food contact surface - Sec. 16(b) |
A pass means the inspector found no infractions or only minor ones. A conditional pass means significant infractions were found and the inspector comes back to check they are fixed. A closure order is issued when an infraction is a health hazard; the business stays closed until a re-inspection shows it is fixed.
Infractions on record across these inspections: 7 crucial, 21 significant, 11 minor.
Toronto Public Health publishes every food premises inspection as open data (DineSafe), under the Open Government Licence – Toronto. Records go back to 2024-02-26 in the current file. Not affiliated with the City of Toronto. To ask about a record, contact Toronto Public Health.
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This week's inspection flagged: