Updated Monday2026-10-17 to 2026-10-22

19 Toronto food businesses need pest control.

Restaurants, cafés and food shops whose health inspection between 2026-10-17 and 2026-10-22 found problems that pest control fixes. The full list with addresses and inspector findings comes by email every Monday.

10 of 19 shownAddresses are in the weekly email
InspectedBusinessResultInspector foundNeeds
2026-10-22Friar & FirkinClosedFOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G); Fail to protect against entry of pests - Sec. 13(1)
Pest controlCleaning and sanitationEquipment and refrigeration
2026-10-22Pho MI Viet Hoa RestaurantConditional PassMaintain potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1); Operate food premise --- refrigeration equipment for potentially hazardous food not of sufficient size
Pest controlCleaning and sanitationEquipment and refrigeration
2026-10-22Quality Bread BakeryConditional PassFail to protect food from contamination or adulteration - Sec. 26(1); FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Pest controlCleaning and sanitationPlumbing and hand-wash
2026-10-22Happy Lamb Hot PotConditional PassFOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E); Fail to protect against harbouring of pests - Sec. 13(1)
Pest control
2026-10-22Healthy PlanetConditional PassFail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c); FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pest controlPlumbing and hand-wash
2026-10-22Valens RestaurantConditional PassFail to protect against harbouring of pests - Sec. 13(1); FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pest control
2026-10-21BapboConditional PassMaintain potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1); FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pest controlEquipment and refrigeration
2026-10-21Kinton Ramen 1 Richmond ST W IncConditional PassFail to protect against harbouring of pests - Sec. 13(1); Store ice in unsanitary manner - Sec. 26(5)
Pest controlCleaning and sanitation
2026-10-21Bun SaigonConditional PassFOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G); Fail to protect against harbouring of pests - Sec. 13(1)
Pest controlCleaning and sanitation
2026-10-21Gladiator Burger & SteakConditional PassFOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E); Operate food premise - fail to equip sanitary facility with hot and cold running water - Sec. 25(3)(a)
Pest controlCleaning and sanitation

Who these leads are for

Pest control companies. The inspector found mice, rodents, cockroaches or open entry points, and the business has days before the re-inspection to show a treatment record.

A business that just got a conditional pass or a closure has a deadline: the inspector comes back, usually within days. Reaching it before the re-inspection, while the owner is looking for help, is the whole point of this list.

Where the data comes from

Toronto Public Health publishes every food premises inspection as open data (DineSafe). Each week we take the inspections from the last 7 days that ended in a conditional pass or a closure, or found a significant or crucial infraction, and sort them by what the inspector wrote up. Not affiliated with the City of Toronto.

Pricing

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Toronto

CA$39/month
  • Every conditional pass, closure and significant infraction in Toronto
  • Sorted by what you sell, or every problem
  • Name, address, type and what the inspector found
  • Weekly email every Monday + CSV
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